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HIC Harold Import Company Baking Dual-Sided Tart Tamper
$5.99 Incl. tax
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HIC Harold Import Company Baking Dual-Sided Tart Tamper
HIC Harold Import Company
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HIC Harold Import Company Baking Dual-Sided Tart Tamper
HIC Harold Import Company Baking Dual-Sided Tart Tamper
HIC Harold Import Company
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HIC Harold Import Company Baking Dual-Sided Tart Tamper

$5.99 Incl. tax
In stock (3)

Mrs. Anderson's Baking Dual-Sided Tart Tamper presses dough into baking pans to create professional-looking pastry shells with little effort. Read more.

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Product description

 

  • Made from hardwood; safe for non-stick bakeware; measures 5.875-inches long with 1.75-inch and 1.375-inch ends
  • Dual ends secure pastry dough into large and small baking pans and neatens edges for flawless results
  • Place dough into a tart pan, dust tamper end with flour, and press dough evenly into the bottom and sides of the pan
  • Ideal for making tarts, mini pies, individual quiches, and cookies; wipe clean with a dry cloth; hand wash in warm soapy water as needed

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